2026-10-20 18:37 UTC
Replies (19)
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@Tolookah@discuss.tchncs.de 2026-10-20 18:56
Depends on my mood. I’m either an egg cheddar and crispy bacon kind of person, or a home fries and eggs kind of person. I find hash browns are too oily in a sandwich for me the few times I’ve had them. A place in the by me has a soft boiled egg, cheddar cheese, and tomato with salt and pepper in a pita pocket that is also delicious.
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@Duchess@piefed.linenoise.vip 2026-10-20 18:55
Let me show you a few favorites I have made! Scrambled egg with green onion and shrimp on roll Scrambled egg and cheese on everything bagel Scrambled cheese with green onion and cheese on plain bagel Sausage, over medium egg and cheese on English muffin Sausage, over hard egg, cheese and hashbrown on English muffin Scrambled egg with green onion and cheese on plain bagel Egg over hard with green onion, cheese and bacon on English muffin The only minimum requirement for me is egg!
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@lntl@lemmy.ml 2026-10-20 19:01
egg, beans, onion
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@shweddy@lemmy.world 2026-10-20 19:02
Baconeggncheese with ketchup mayo and lettuce on an everything bagel with the insides toasted black
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@zod000@lemmy.dbzer0.com 2026-10-20 19:33
It varies based on what I have on hand and how much time I want to spend. bready part: croissant > bagel > english muffin > bread eggy part: scrambled egg with diced onion and sweet bell pepper (red/orange/yellow, not shitty green pepper) cheesy part: sharp cheddar > pepper jack > less cheddar > swiss > american cheese meaty part: bacon > sausage > ham
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@whotookkarl@lemmy.dbzer0.com 2026-10-20 19:34
Tortilla with peanut butter and jelly or fruit Toast with tomato sauce and butter Cheese sandwich with an apple
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@DrSleepless@lemmy.world 2026-10-20 19:48
Everything bagel toasted Cream cheese Sunny side up egg Cholula
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@Nemo@slrpnk.net 2026-10-20 19:27
buttermilk biscuit cut in half with butter and a slice of spinach & onion omelet alternately when in season, a thin slice of toasted multigrain with thick slices of heirloom tomato and two eggs fried over hard, optionally fresh torn basil but a PB&J on wheat is also a fine breakfast
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@Rynux@lemmy.ml 2026-10-20 20:01
What do you think is better? -Sandwich or -Toast
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@veggay@kbin.earth 2026-10-20 20:08
White bread (I know it's not the healthiest but that's what I like) Hummus Avocado Sprouts Salt, black pepper, paprika Tomato if feeling fancy
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@spittingimage@lemmy.world 2026-10-20 20:23
Just lately - one fried egg, salt, nothing else. It’s basic, but it’s what I’m enjoying.
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@anon6789@lemmy.world 2026-10-20 20:29
Toasted bagel (sesame or poppy preferred) if I’m more hungry, English muffin if less hungry Scrambled egg for even texture Pork roll/Taylor Ham if available, or either bacon or sausage, whichever is better at the place I’m at. American or cheddar based on my mood A good cracking of black pepper Hash brown on top of I’m feeling extra
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@PetteriPano@lemmy.world 2026-10-20 20:33
I pop three eggs in a pan, add salt and cover with four slices of toast. Flip when the eggs are done and drop on a slice of cheddar and ham, some rucola. When the toast is toasty i just fold 'em over at th egg-seam. I call it Alabama eggs - because they’re in bread.
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@cerebralhawks@lemmy.dbzer0.com 2026-10-20 22:24
I haven’t done one in forever, but I was quite proud of my breakfast sandwich. The original used a hoagie roll and the final build used a brioche bun. From the bottom up, it’s bun bottom, mayonnaise, 1 hash brown pattie (1.5 for the hoagie), a slice of pepper jack cheese (1.5 for the hoagie), a fried egg shaped like the bun, another/1.5 slice of pepper jack, sausage (or 1.5), mayo, top bun. I used to be able to put back two of the hoagies. I’d make two of them, put them on a plate, and go into my room and eat them. Now I can’t finish one of the brioche ones.
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@orenj@leminal.space 2026-10-20 22:49
Gotta be a scrambled egg, runny yolk just gets on my hands and mouth and makes me want to call him. I also put whatever cheese on it and red pepper
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@crandall@lemmy.today 2026-10-20 22:50
Bacon egg and cheese, always. The bread can vary. I like an everything bagel though.
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@treadful@lemmy.zip 2026-10-20 23:44
Do yourself a favor and try a nice slixe of tomato. Or microgeens.
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@MxRemy@piefed.social 2026-10-21 00:53
Definitely HOT SAUCE, no matter what else
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@rants_unnecessarily@piefed.social 2026-10-21 04:51
I barely ever have bread for breakfast. And when I do it’s toast with my full English.