2026-10-18 21:45 UTC
Replies (3)
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@Madagaskar_sky@lemmy.world 2026-10-19 06:46
You should watch this video of Tom Scott trying coffee with a coffee expert. www.youtube.com/watch?v=Z-iNAyu-ejo
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@hildegarde@lemmy.blahaj.zone 2026-10-19 15:37
I would contend, that properly brewed coffee minimizes the bitter notes to the point that it doesn’t need anything added. Well crafted pour over, or espresso are entirely pleasant drinks to have on their own. Yes, I will add milk but only if its bad coffee.
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@BigPotato@lemmy.world 2026-10-20 03:21
I drink black coffee nearly every day. I drink overly sugary milk with a dash of espresso sometimes. I will put any sugar or creamer in my coffee. Even a pile of grounds thrown in a pot and boiled over an open fire has it’s place. But keep all artificial sweeteners at least 100 meters any from any brew. I’d rather rub Tesco grounds on my gums than put an artificial sweetener near my cup. I’ve tried, over and over, all the different brands that everyone says tastes just like sugar and I’d rather not ever again.