2026-08-29 20:43 UTC
I like roasting chicken in my dutch oven because i get so many meals out of it - a week’s worth of roasted veg & chicken pieces then another week of chicken and wild rice soup using the broth and meat scraps and then potatoes later with the drippings.
Replies (1)
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@gnomon@mastodon.social 2026-08-30 03:58
@sus@timeloop.cafe I need to adopt your method this autumn, I think.