@stinerman@mastodon.social Some restaurant food is really tasty, but there are very few restaurants with good vegan food where I live. The workplace restaurant really doesn't do a good job (half al dente half burnt potatoes, gingerbread-spiced cabbage, boiled "ratatouille" containing raw aubergine, vegan "patty" that is mostly wheat flour, some components too salty, some not salty at all...). At home I cook to my liking.